Bibliografija osebe. Seznam zajema vsa gradiva in ne le tista, kje je oseba mentor.

Magistrska dela (1)

1. Marko Lesica: Vpliv vpihovanja kisika na zorenje rdečih vin

Diplomska dela (9)

1. Petra Seljak: Vpliv različnih sevov kvasovk in fermentacijske temperature na sestavo in senzorično kakovost mladih vin sorte sauvignon
2. Anja Planinc: Kakovostni parametri zorenih vin na kvasovkah
3. Matej Skoliber: Vpliv sevov kvasovk vrste Saccharomyces cerevisiae na sestavo in senzorično kakovost vin renski in laški rizling
4. Jernej Smolnikar: Vpliv sevov kvasovk in fermentacijske temperature na aromatične značilnosti mladih vin sorte sauvignon
5. Barbka Gabrijel Cotič: Določanje nekaterih anorganskih in organskih onesnaževal v vodah
6. Alenka Remic: Določanje fosfata v vodi
7. Katarina Kodrič: Identifikacija in kvantifikacija sestavin arome tatarske ajde (Fagopyrum tataricum Gaertn.) s plinsko kromatografijo
8. Urška Drnovšek: Določanje kalcijeve in magnezijeve trdote vode s hitrim testom, titracijo in spektrometrijo
9. Tanja Zdolšek Mravlak: Vpliv postopka luščenja kaše na vsebnost spojin, ki dajejo vonj ajdi

Druga dela (12)

1. Helena Prosen: Applications of liquid-phase microextraction in the sample preparation of environmental solid samples
2. Ida Kraševec, Helena Prosen: Solid-phase extraction of polar benzotriazoles as environmental pollutants
3. Helena Prosen: Applications of hollow-fiber and related microextraction techniques for the determination of pesticides in environmental and food samples—a mini review
4. Ida Kraševec, Nataša Nemeček, Maja Lozar Štamcar, Irena Kralj Cigić, Helena Prosen: Non-destructive detection of pentachlorophenol residues in historical wooden objects
5. Luka Žnideršič, Anita Mlakar, Helena Prosen: Data on the optimisation of GC-MS/MS method for the simultaneous determination of compounds from food contact material
6. Gordana Koželj, Helena Prosen: Thermal (in)stability of atropine and scopolamine in the GC-MS inlet
7. Rok Tomšič, David John Heath, Ester Heath, Jernej Markelj, Andreja Kandolf Borovšak, Helena Prosen: Determination of neonicotinoid pesticides in propolis with liquid chromatography coupled to tandem mass spectrometry
8. Aleksander Kravos, Andreja Žgajnar Gotvajn, Urška Lavrenčič Štangar, Borislav N. Malinović, Helena Prosen: Combined analytical study on chemical transformations and detoxification of model phenolic pollutants during various advanced oxidation treatment processes
9. Tatjana Košmerl, Sanja Šućur, Helena Prosen: Biogenic amines in red wine
10. Taja Verovšek, Mitja Janža, David John Heath, Ariana Šuštarič, Helena Prosen, Ester Heath: Occurrence and sources of residues of drugs of abuse in an urban aquifer
11. Sabolč Pap, Olivera Paunovic, Helena Prosen, Ida Kraševec, Polonca Trebše, Lydia Niemi, Mark Taggart, Maja Turk Sekulić: Removal of benzotriazole derivatives by biochar
12. Borislav N. Malinović, Jernej Markelj, Andreja Žgajnar Gotvajn, Irena Kralj Cigić, Helena Prosen: Electrochemical treatment of wastewater to remove contaminants from the production and disposal of plastics