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Hranilna in energijska vrednost jagnječjega mesa : diplomsko delo, univerzitetni študij
ID Gajšek Kodrič, Tea (Author), ID Bertoncelj, Jasna (Mentor) More about this mentor... This link opens in a new window, ID Polak, Tomaž (Co-mentor), ID Salobir, Janez (Reviewer)

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MD5: 3BA6FC1003B11CE6D0612FAF3EAB631C

Language:Slovenian
Keywords:meso, jagnječje meso, kemijska sestava, maščobe, maščobne kisline, holesterol, beljakovine, voda, hranilna vrednost, energijska vrednost, podatkovne baze, prehranske tabele
Work type:Undergraduate thesis
Typology:2.11 - Undergraduate Thesis
Organization:BF - Biotechnical Faculty
Place of publishing:Ljubljana
Publisher:[T. Gajšek Kodrič]
Year:2016
Number of pages:XI, 62 f., [2] f. pril.
PID:20.500.12556/RUL-118888 This link opens in a new window
UDC:641.1:637.5:636.3:543.61
COBISS.SI-ID:4691576 This link opens in a new window
Publication date in RUL:01.09.2020
Views:972
Downloads:111
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Secondary language

Language:English
Title:Nutritional and energy value of lamb meat : graduation thesis, university studies
Keywords:meat, lamb meat, chemical composition, lipids, fatty acids, cholesterol, proteins, water, nutritional value, energy value, food composition databases, nutrition tables

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