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Use of QR code in dairy sector in Slovenia
ID Žurbi, Tina (Avtor), ID Gregor-Svetec, Diana (Avtor)

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Izvleček
The increasing use of smartphones has allowed quick response (QR) codes to build a stronger connection between consumers and products, enabling a bridge between offline and online products and providing quick access to product information, traceability, and food safety. This study focuses on two primary aspects: familiarity with QR codes and their usage by consumers and FMCG (fast-moving consumer goods) producers in Slovenia. Additionally, authors examined consumers’ motivations to scan QR codes for food products, particularly dairy products. Data collected through online research, interviews, and field investigations revealed that consumers rarely scan QR codes. To increase its usage, it should be included in an overall advertising campaign to provide instant benefit; consequently, it would increase consumer engagement with the product. Field research and interviews revealed that only a few packaged products are equipped with QR codes, primarily to support trade marketing activities. In addition, most consumers scan the code at home seeking information regarding its origin, which provides insights into future implementation possibilities. Furthermore, from the design point, QR codes should be positioned on the side panel of the packaging together with an invitation to motivate and explain how scanning would benefit the consumer.

Jezik:Angleški jezik
Ključne besede:QR code, food packaging, consumer behavior, FMCG, dairy
Vrsta gradiva:Članek v reviji
Tipologija:1.01 - Izvirni znanstveni članek
Organizacija:NTF - Naravoslovnotehniška fakulteta
Status publikacije:Objavljeno
Različica publikacije:Objavljena publikacija
Leto izida:2023
Št. strani:16 str.
Številčenje:Vol. 13, iss. 2
PID:20.500.12556/RUL-154087 Povezava se odpre v novem oknu
UDK:686.1:655
ISSN pri članku:2158-2440
DOI:10.1177/21582440231177028 Povezava se odpre v novem oknu
COBISS.SI-ID:153879555 Povezava se odpre v novem oknu
Datum objave v RUL:24.01.2024
Število ogledov:462
Število prenosov:43
Metapodatki:XML DC-XML DC-RDF
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Gradivo je del revije

Naslov:SAGE open
Založnik:SAGE
ISSN:2158-2440
COBISS.SI-ID:2586967 Povezava se odpre v novem oknu

Licence

Licenca:CC BY 4.0, Creative Commons Priznanje avtorstva 4.0 Mednarodna
Povezava:http://creativecommons.org/licenses/by/4.0/deed.sl
Opis:To je standardna licenca Creative Commons, ki daje uporabnikom največ možnosti za nadaljnjo uporabo dela, pri čemer morajo navesti avtorja.

Sekundarni jezik

Jezik:Slovenski jezik
Ključne besede:QR koda, embalaža živil, obnašanje potrošnikov, FMCG, mlečni izdelki

Projekti

Financer:ARRS - Agencija za raziskovalno dejavnost Republike Slovenije
Številka projekta:P2-0213
Naslov:Tekstilije in ekologija

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