izpis_h1_title_alt

Bisphenol A in edible tissues of rams exposed to repeated low-level dietary dose by high-performance liquid chromatography with fluorescence detection
ID Cerkvenik, Vesna (Avtor), ID Škibin, Andrej (Avtor), ID Švara, Tanja (Avtor), ID Gombač, Mitja (Avtor), ID Pogačnik, Milan (Avtor), ID Šturm, Sabina (Avtor)

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Izvleček
The presented work deals with levels and distribution of bisphenol A (BPA) in the edible tissues of a large food-producing animal species. An experimental animal study included 14 young Istrian pramenka rams (Ovis aries), of which seven were exposed for 64 days to a low dietary dose of BPA at 25 µg/kg b.w./day, and seven served as a control group. Residue analysis of both aglycone and total BPA was performed in the muscle tissue, liver, kidney and fat tissue of the individual animals by means of enzymatic deconjugation (for total BPA), organic solvent extraction, molecularly imprinted polymer solid-phase extraction (MISPE) clean-up and high-performance liquid chromatography with fluorescence detection (HPLC-FLU). The analysis was optimized and validated for aglycone BPA in the fat tissue and for the total BPA in all tissues investigated. Edible tissues of the control group of rams generally remained BPA-free, while there were concentration differences between the control and treated groups for liver and kidney post last administration. The human health risk resulting from this study was assessed by the estimated dietary exposure in adults, which was < 0.1% related to the valid European Union Tolerable Daily Intake (TDI) value of 4 µg/kg b.w./day. However, it would be 58-fold higher than the newly proposed TDI value of 0.04 ng/kg b.w./day.

Jezik:Angleški jezik
Ključne besede:Bisphenol A, Total bisphenol A, Sheep, Tissues, Distribution, HPLC-fluorescence, Risk assessment
Vrsta gradiva:Članek v reviji
Tipologija:1.01 - Izvirni znanstveni članek
Organizacija:VF - Veterinarska fakulteta
Status publikacije:Objavljeno
Različica publikacije:Objavljena publikacija
Leto izida:2022
Št. strani:Str. 76078-76090
Številčenje:Vol. 29, no. 50
PID:20.500.12556/RUL-143570 Povezava se odpre v novem oknu
UDK:636.09:615.9
ISSN pri članku:1614-7499
DOI:10.1007/s11356-022-21154-5 Povezava se odpre v novem oknu
COBISS.SI-ID:110581763 Povezava se odpre v novem oknu
Datum objave v RUL:28.12.2022
Število ogledov:562
Število prenosov:75
Metapodatki:XML DC-XML DC-RDF
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Gradivo je del revije

Naslov:Environmental science and pollution research
Skrajšan naslov:Environ. sci. pollut. res. int.
Založnik:Springer Nature
ISSN:1614-7499
COBISS.SI-ID:512607257 Povezava se odpre v novem oknu

Licence

Licenca:CC BY 4.0, Creative Commons Priznanje avtorstva 4.0 Mednarodna
Povezava:http://creativecommons.org/licenses/by/4.0/deed.sl
Opis:To je standardna licenca Creative Commons, ki daje uporabnikom največ možnosti za nadaljnjo uporabo dela, pri čemer morajo navesti avtorja.

Projekti

Financer:ARRS - Agencija za raziskovalno dejavnost Republike Slovenije
Številka projekta:P4-0092
Naslov:Zdravje živali, okolje in varna hrana

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