Language: | English |
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Keywords: | antioksidanti, oxalis acetosella, užitne divje rastline, listi, tokoferoli, fenolne spojine, flavonoidi, rutin, antioksidativne lastnosti, edible wild plants, ascorbic acids, carotenoids, tocopherols, phenolic acids, flavonoids, antioxidants, antioxidant capacity, rutin |
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Work type: | Not categorized |
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Typology: | 1.01 - Original Scientific Article |
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Organization: | BF - Biotechnical Faculty
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Year: | 2010 |
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Number of pages: | Str. 351-357 |
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Numbering: | Vol. 123, Iss. 2 |
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PID: | 20.500.12556/RUL-36289 ![Link is opened in a new window This link opens in a new window](teme/rulDev/img/NovoOkno.png) |
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UDC: | 581.1 |
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ISSN on article: | 0308-8146 |
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DOI: | 10.1016/j.foodchem.2010.04.042 ![Link is opened in a new window This link opens in a new window](teme/rulDev/img/NovoOkno.png) |
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COBISS.SI-ID: | 6283897 ![Link is opened in a new window This link opens in a new window](teme/rulDev/img/NovoOkno.png) |
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Publication date in RUL: | 10.07.2015 |
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Views: | 1906 |
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Downloads: | 402 |
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Metadata: | ![Export as DC-RDF DC-RDF](teme/rulDev/img/icon_dc_rdf.gif) |
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