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Evaporation microlayer shape, thickness and heat transfer upon nucleate boiling of water
ID
Magnini, Mirco
(
Avtor
),
ID
Bucci, Mattia
(
Avtor
),
ID
Bucci, Matteo
(
Avtor
)
PDF - Predstavitvena datoteka,
prenos
(4,51 MB)
MD5: F69CA70EF816CB76A4107388E546F437
URL - Izvorni URL, za dostop obiščite
https://www.sciencedirect.com/science/article/pii/S0017931026006022
Galerija slik
Izvleček
When a vapour bubble grows over a solid surface upon nucleate boiling, a thin liquid film may remain trapped between the bubble and the wall, and its evaporation provides a significant contribution to heat transfer. Our understanding of the dynamics of this “evaporation microlayer” is still limited, owing to the multiscale nature of a problem spanning from micrometre to millimetre scales, which poses significant experimental and computational challenges. In this work, we use numerical simulations with adaptive mesh refinement (AMR) to model the growth of a single, isolated steam bubble in pool boiling conditions at atmospheric pressure, fully resolving the microlayer with the computational grid. Thanks to the reduced computational cost allowed by AMR, we are able to perform a broad and unprecedented systematic analysis of the effect of the wall superheat, initial bulk temperature, wetting conditions, and interfacial heat transfer resistance, on the shape and thickness of the evaporation microlayer and the corresponding heat transfer. This study shows that the microlayer thickness depends significantly on the speed at which the bubble grows, such that the wall temperature and the initial temperature field within the liquid have primary influence. The contact angle determines the contact line speed and lower contact angles promote microlayer formation, however, far from the contact line, the microlayer shape and thickness are weakly dependent on it. The wall heat transfer in the microlayer region increases with the wall superheat, however, this relationship is less than linear because the bubble grows faster thereby trapping a thicker microlayer.
Jezik:
Angleški jezik
Ključne besede:
microlayer
,
boiling
,
OpenFOAM
,
two-phase
,
volume-of-fluid
,
bubbles
Vrsta gradiva:
Članek v reviji
Tipologija:
1.01 - Izvirni znanstveni članek
Organizacija:
FS - Fakulteta za strojništvo
Status publikacije:
Objavljeno
Različica publikacije:
Objavljena publikacija
Leto izida:
2026
Št. strani:
21 str.
Številčenje:
Vol. 267, art. 128926
PID:
20.500.12556/RUL-189751
UDK:
536.24:532.529
ISSN pri članku:
0017-9310
DOI:
10.1016/j.ijheatmasstransfer.2026.128926
COBISS.SI-ID:
300888067
Datum objave v RUL:
14.10.2026
Število ogledov:
22
Število prenosov:
8
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Objavi na:
Gradivo je del revije
Naslov:
International journal of heat and mass transfer
Skrajšan naslov:
Int. j. heat mass transfer
Založnik:
Elsevier, Pergamon Press
ISSN:
0017-9310
COBISS.SI-ID:
3064335
Licence
Licenca:
CC BY 4.0, Creative Commons Priznanje avtorstva 4.0 Mednarodna
Povezava:
http://creativecommons.org/licenses/by/4.0/deed.sl
Opis:
To je standardna licenca Creative Commons, ki daje uporabnikom največ možnosti za nadaljnjo uporabo dela, pri čemer morajo navesti avtorja.
Sekundarni jezik
Jezik:
Slovenski jezik
Ključne besede:
mikrosloji
,
vrenje
,
OpenFOAM
,
dvofazni prenos toplote
,
mehurčki
Projekti
Financer:
UKRI - UK Research and Innovation
Program financ.:
EPSRC
Številka projekta:
EP/T022108/1
Naslov:
Sulis: An EPSRC platform for ensemble computing delivered by HPC Midlands+
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