Eating disorders represent a complex and multidimensional issue that significantly affects an individual's physical and mental health. Despite the prevalence of these disorders among athletes—particularly in aesthetic and endurance sports—the topic remains poorly researched in the Slovenian context/background/culture. To date, no studies have specifically addressed eating disorders within Slovenian track and field. Our research focuses on the awareness of track and field coaches regarding eating disorders and seeks to answer two key questions: how common are eating disorders among young athletes and if coaches are equipped to respond appropriately when such conditions arise. The aim of the study was to identify an area within the topic that offers the greatest potential for improving the current situation. We chose a qualitative methodology and conducted semi-structured interviews. The study included five coaches, average age: 36,6. The results revealed varying levels of awareness among coaches, often showing insufficient understanding of the causes and symptoms of eating disorders, as well as a general lack of knowledge about the disorders and their consequences. We also found that while coaches tend to feel uncertain about how to address the issue, they are highly motivated to receive more training and instructions in order to improve the situation. The study highlights the need for the systematic inclusion of eating disorder education in coaching certification programs and the necessity of establishing a support system at both the club and national association levels. This master’s thesis contributes to a better understanding of the coach’s role in the early detection and support of athletes with eating disorders and opens the door to further research and the development of preventive strategies within Slovenian track and field.
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