Vaš brskalnik ne omogoča JavaScript!
JavaScript je nujen za pravilno delovanje teh spletnih strani. Omogočite JavaScript ali pa uporabite sodobnejši brskalnik.
Nacionalni portal odprte znanosti
Odprta znanost
DiKUL
slv
|
eng
Iskanje
Brskanje
Novo v RUL
Kaj je RUL
V številkah
Pomoč
Prijava
Geographic variability of sugars and organic acids in selected wild fruit species
ID
Akagić, Asima
(
Avtor
),
ID
Oras, Amila
(
Avtor
),
ID
Oručević Žuljević, Sanja
(
Avtor
),
ID
Spaho, Nermina
(
Avtor
),
ID
Drkenda, Pakeza
(
Avtor
),
ID
Bijedić, Amna
(
Avtor
),
ID
Memić, Senad
(
Avtor
),
ID
Hudina, Metka
(
Avtor
)
PDF - Predstavitvena datoteka,
prenos
(1,19 MB)
MD5: BC88604FCF1C0CE8621695DD15F0693B
URL - Izvorni URL, za dostop obiščite
https://www.mdpi.com/2304-8158/9/4/462
Galerija slik
Izvleček
The chemical variability of bilberry (Vaccinium myrtillus L.), wild strawberry (Fragaria vesca L.), cornelian cherry (Cornus mas L.) and rosehip (Rosa canina L.) based on the content of individual and total sugars and organic acids in fruit was investigated. The fruits were picked in fully ripened condition within the period from 2014 to 2015 from different locations. The fresh fruits were analyzed with the high performance liquid chromatography (HPLC) technique for the purpose of identifying and quantifying the content of glucose, fructose and sucrose, as well as malic, citric, fumaric and shikimic acids. However, the content of individual sugars and organic acids differed by locations as well as by growing year within the same wild fruit species. The differences between wild fruit species as well as among different locations are presented by principal component analysis (PCA). Based on results obtained, rosehip fruits with higher sugars and organic acids ratio (S/A) are suitable for production of “pekmez” and drying, while genotypes of cornelian cherry, wild strawberry and bilberry with lower S/A are recommended for production of juices and gelatin products. The research results show that specific environmental conditions may influence significantly the content of analyzed parameters, as is the case with cornelian cherry and rosehip. Considering that the food industry is searching for new products, the wild fruit species analyzed represent a promising source of ingredients for the development of beverages and foods with functional properties as well as for supplements and nutraceuticals.
Jezik:
Angleški jezik
Ključne besede:
wild fruit
,
sugars
,
organic acids
,
HPLC analyses
,
processing
,
pedoclimatic conditions
Vrsta gradiva:
Članek v reviji
Tipologija:
1.01 - Izvirni znanstveni članek
Organizacija:
BF - Biotehniška fakulteta
Status publikacije:
Objavljeno
Različica publikacije:
Objavljena publikacija
Leto izida:
2020
Št. strani:
14 str.
Številčenje:
Vol. 9, iss. 4, art. 462
PID:
20.500.12556/RUL-133406
UDK:
634.1/.7
ISSN pri članku:
2304-8158
DOI:
10.3390/foods9040462
COBISS.SI-ID:
9463161
Datum objave v RUL:
25.11.2021
Število ogledov:
983
Število prenosov:
141
Metapodatki:
Citiraj gradivo
Navadno besedilo
BibTeX
EndNote XML
EndNote/Refer
RIS
ABNT
ACM Ref
AMA
APA
Chicago 17th Author-Date
Harvard
IEEE
ISO 690
MLA
Vancouver
:
Kopiraj citat
Objavi na:
Gradivo je del revije
Naslov:
Foods
Skrajšan naslov:
Foods
Založnik:
MDPI
ISSN:
2304-8158
COBISS.SI-ID:
512252472
Licence
Licenca:
CC BY 4.0, Creative Commons Priznanje avtorstva 4.0 Mednarodna
Povezava:
http://creativecommons.org/licenses/by/4.0/deed.sl
Opis:
To je standardna licenca Creative Commons, ki daje uporabnikom največ možnosti za nadaljnjo uporabo dela, pri čemer morajo navesti avtorja.
Začetek licenciranja:
08.04.2020
Sekundarni jezik
Jezik:
Slovenski jezik
Ključne besede:
gozdni sadeži
,
gozdna borovnica
,
gozdna jagoda
,
rumeni dren
,
navadni šipek
,
kemična sestava
,
organske kisline
,
sladkorji
,
HPLC analiza
,
pedoklimatski pogoji
Projekti
Financer:
Drugi - Drug financer ali več financerjev
Program financ.:
Norway, Programme in Higher Education, Research and Development in the Western Balkans (HERD/Agriculture)
Številka projekta:
RN 332160
Financer:
ARRS - Agencija za raziskovalno dejavnost Republike Slovenije
Številka projekta:
P4-0013
Naslov:
Hortikultura
Podobna dela
Podobna dela v RUL:
Podobna dela v drugih slovenskih zbirkah:
Nazaj