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The brown marmorated stink bug (Halyomorpha halys Stål.) influences pungent and non-pungent Capsicum cultivars' pre- and post-harvest quality
ID Zamljen, Tilen (Avtor), ID Veberič, Robert (Avtor), ID Hudina, Metka (Avtor), ID Slatnar, Ana (Avtor)

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Izvleček
Halyomorpha halys is an important invasive pest that causes severe damage to fruits and vegetables. Peppers are susceptible to infestation by H. halys, resulting in yield losses. Plants respond to the insect infestation with a metabolic response. With this study, we attempted to determine the intensity of the metabolic response of infested peppers, how pungent and non-pungent peppers react to the infestation, and how the H. halys affects the post-harvest quality of both cultivars. The shelf life of the infested peppers did not change compared to the control treatments. We observed a drastic decrease in metabolite levels after storage in all three treatments in both cultivars, especially capsaicinoids, with an approximate decrease of 30% in the pericarp and 95% in the placenta of the pungent ‘Eris F1’. In some cases, the accumulation of metabolites was not limited to the fruit exposed to the H. halys infestation, but to the entire plant. We observed a 15-fold increase in capsaicinoid content in the infested fruits of cultivar ‘Eris F1’ and a 4-fold increase in the pericarp of cultivar ‘Lombardo tago’, which could lead to a possible further study on the defensive function of capsaicinoids and their use against H. halys.

Jezik:Angleški jezik
Ključne besede:Capsicum, cultivars, capsaicinoids, organic acid, pests, Halyomorpha halys, storage, phenolics
Vrsta gradiva:Članek v reviji
Tipologija:1.01 - Izvirni znanstveni članek
Organizacija:BF - Biotehniška fakulteta
Status publikacije:Objavljeno
Različica publikacije:Objavljena publikacija
Leto izida:2021
Št. strani:16 str.
Številčenje:Vol. 11, iss. 11, art. 2252
PID:20.500.12556/RUL-133109 Povezava se odpre v novem oknu
UDK:632
ISSN pri članku:2073-4395
DOI:10.3390/agronomy11112252 Povezava se odpre v novem oknu
COBISS.SI-ID:84512259 Povezava se odpre v novem oknu
Datum objave v RUL:11.11.2021
Število ogledov:912
Število prenosov:131
Metapodatki:XML RDF-CHPDL DC-XML DC-RDF
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Gradivo je del revije

Naslov:Agronomy
Skrajšan naslov:Agronomy
Založnik:MDPI
ISSN:2073-4395
COBISS.SI-ID:522953241 Povezava se odpre v novem oknu

Licence

Licenca:CC BY 4.0, Creative Commons Priznanje avtorstva 4.0 Mednarodna
Povezava:http://creativecommons.org/licenses/by/4.0/deed.sl
Opis:To je standardna licenca Creative Commons, ki daje uporabnikom največ možnosti za nadaljnjo uporabo dela, pri čemer morajo navesti avtorja.
Začetek licenciranja:08.11.2021

Sekundarni jezik

Jezik:Slovenski jezik
Ključne besede:marmorirana smrdljivka, škodljivci rastlin, Halyomorpha halys, kakovost pridelka, paprika, sorte, Capsicum, kapsaicinoidi, skladiščenje

Projekti

Financer:ARRS - Agencija za raziskovalno dejavnost Republike Slovenije
Številka projekta:P4-0013
Naslov:Hortikultura

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