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Vinarstvo : predavanja pri izbirnem predmetu Vinarstvo
Košmerl, Tatjana (Author)

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Language:Slovenian
Keywords:vino, mikrobiologija vina, fermentacija, tehnologija vina, zorenje na drožeh, sestava vina, enološka sredstva
Work type:Higher education textbook (j3)
Tipology:2.05 - Other Educational Material
Organization:BF - Biotechnical Faculty
Year:2020
Publisher:Biotehniška fakulteta, Oddelek za živilstvo
UDC:663.252
COBISS.SI-ID:15407107 Link is opened in a new window
Views:79
Downloads:34
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