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Parametri kakovosti zvrsti belega vina iz vinorodnega okoliša Goriška Brda : diplomsko delo, univerzitetni študij
ID Bužinel, Miran (Author), ID Wondra, Mojmir (Mentor) More about this mentor... This link opens in a new window, ID Simčič, Marjan (Reviewer)

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MD5: 1D713440812E94C0D4F1EB5329ACA2CD
PID: 20.500.12556/rul/e309f9df-5f1d-4625-be12-b39f8cad19ad

Language:Slovenian
Keywords:vino, kultivar Rebula, kultivar Zeleni sauvignon, kultivar Chardonnay, mošt, kemijska sestava mošta, predelava grozdja, zorenje na drožeh, mešanje vin, senzorične lastnosti
Work type:Undergraduate thesis
Typology:2.11 - Undergraduate Thesis
Organization:BF - Biotechnical Faculty
Place of publishing:Ljubljana
Publisher:[M. Bužinel]
Year:2007
Number of pages:XI, 77 f.
PID:20.500.12556/RUL-1214 This link opens in a new window
UDC:663.221:543
COBISS.SI-ID:3274360 This link opens in a new window
Publication date in RUL:11.07.2014
Views:2425
Downloads:385
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Secondary language

Language:English
Title:Quality parameters of white wine blend from winegrowing district Goriška Brda : graduation thesis, university studies
Keywords:wine, cv. Ribolla, cv. Sauvignon vert, cv. Chardonnay, must, chemical composition, winemaking, aging of lees, wine blending, sensory properties

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