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Vrednotenje medu : zveza med barvo medu in antioksidativno aktivnostjo
ID Šenk, Nataša (Author), ID Golob, Terezija (Mentor) More about this mentor... This link opens in a new window, ID Abram, Veronika (Reviewer)

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Language:Slovenian
Keywords:med, slovenski med, barva medu, fenoli, DPPH, antioksidativna aktivnost, FRAP, antioksidativna moč redukcije železa
Work type:Undergraduate thesis
Typology:2.11 - Undergraduate Thesis
Organization:BF - Biotechnical Faculty
Place of publishing:Ljubljana
Publisher:[BF, Oddelek za živilstvo], [N. Šenk]
Year:2006
Number of pages:XII, 67 f.
PID:20.500.12556/RUL-119016 This link opens in a new window
UDC:638.16:543.645:544
COBISS.SI-ID:3221112 This link opens in a new window
Publication date in RUL:01.09.2020
Views:870
Downloads:88
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Secondary language

Language:English
Title:Evaluation of honey : graduation thesis, university studies
Keywords:honeys, Slovenian honey, honey colour, phenols, DPPH, antioxidative activity, FRAP, ferric reducing antioxidant power

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