Vpliv različnih klonov in maceracije na nekatere kemijske parametre belih vin sauvignon : diplomsko delo, univerzitetni študij

Veble, Vid (author), Wondra, Mojmir (mentor), Kač, Milica (reviewer)

• Language: Slovenian
• Keywords: vino, bela vina, sauvignon, kloni, kakovost vina, maceracija, fizikalnokemijske lastnosti
• Work type: Undergraduate thesis
• Typology: 2.11 - Undergraduate Thesis
• Organization: BF - Biotechnical Faculty
• Place of publishing: Ljubljana
• Publisher: [V. Veble]
• Year: 2013
• Number of pages: XI, 54 f.
• PID: 20.500.12556/RUL-118966
• UDC: 663.221:663.251/.253:543.2/.9
• COBISS.SI-ID: 4236152
• Publication date in RUL: 01.09.2020

Secondary language

• Language: English
• Title: Impact of different clones and maceration on selected chemical parameters of Sauvignon blanc wines : graduation thesis, university studies
• Keywords: wines, white wines, Sauvignon blanc, clones, wine quality, maceration, physicochemical properties