Maščobnokislinska sestava in antioksidativni potencial orehovega olja : magistrsko delo

Bizjak, Jurij (author), Abramovič, Helena (mentor), Vidrih, Rajko (comentor), Polak, Tomaž (reviewer)

• Language: Slovenian
• Keywords: oreh, orehovo olje, obstojnost, skladiščenje, omega 3 maščobne kisline, maščobnokislinska sestava, proste maščobne kisline, p-anizidinska vrednost, peroksidno število, antioksidativni potencial, DPPH, Totox vrednost, konjugirani dieni, konjugirani trieni
• Work type: Master's thesis/paper
• Typology: 2.09 - Master's Thesis
• Organization: BF - Biotechnical Faculty
• Place of publishing: Ljubljana
• Publisher: [J. Bizjak]
• Year: 2015
• Number of pages: X, 61 f.
• PID: 20.500.12556/RUL-118739
• UDC: 664.3:634.51:664.8.03:543.635
• COBISS.SI-ID: 4589176
• Publication date in RUL: 31.08.2020

Secondary language

• Language: English
• Title: Fatty acid composition and antioxidant potential of walnut oil : M. Sc. Thesis
• Keywords: walnuts, walnut oil, stability, storage, omega 3 fatty acid, fatty acids composition, free fatty acids, p-anisidine value, peroxide value, antioxidant potential, DPPH, Totox value, conjugated dienes, conjugated trienes