31. Hydrothermal treatments affecting the concentration of neochlorogenic acid in dough of Tartary buckwheatMateja Germ, Július Árvay, Alena Vollmannová, Tomáš Tóth, Ivan Kreft, Aleksandra Golob, 2020, drugi znanstveni članki Ključne besede: hydrothermal treatment, neochlorogenic acid, buckwheat dough, Tartary buckwheat (Fagopyrum tataricum) Celotno besedilo (datoteka, 1,99 MB) Gradivo ima več datotek! Več... |
32. Concentrations of phenolic acids are differently genetically determined in leaves, flowers, and grain of common buckwheat (Fagopyrum esculentum Moench)Alena Vollmannová, Janette Musilová, Judita Lidiková, Július Árvay, Marek Šnirc, Tomáš Tóth, Tatiana Bojňanská, Iveta Čičová, Ivan Kreft, Mateja Germ, 2021, izvirni znanstveni članek Ključne besede: Fagopyrum esculentum, buckwheat, leaves, flowers, grain, phenolic acids, flavonoids Celotno besedilo (datoteka, 330,96 KB) Gradivo ima več datotek! Več... |
33. Tartary buckwheat grain as a source of bioactive compounds in husked groatsIvan Kreft, Aleksandra Golob, Blanka Vombergar, Mateja Germ, 2023, pregledni znanstveni članek Ključne besede: Fagopyrum tataricum, Fagopyrum esculentum, flavonoids, rutin, quercetin, food, grain, groats, metabolites Celotno besedilo (datoteka, 2,52 MB) Gradivo ima več datotek! Več... |
34. A crop of high nutritional quality and health maintenance valueIvan Kreft, Aleksandra Golob, Mateja Germ, 2023, pregledni znanstveni članek Ključne besede: Fagopyrum tataricum, flavonoids, rutin, quercetin, food, nutrition, breeding Celotno besedilo (datoteka, 842,25 KB) Gradivo ima več datotek! Več... |
35. Exploring the potential of cold plasma treatment followed by zinc-priming for biofortification of buckwheat sproutsPia Starič, Lucija Remic, Katarina Vogel-Mikuš, Ita Junkar, Primož Vavpetič, Mitja Kelemen, Paula Pongrac, 2023, izvirni znanstveni članek Ključne besede: common buckwheat, Fagopyrum esculentum, non-thermal plasma, zinc distribution, grain tissues Celotno besedilo (datoteka, 1,63 MB) Gradivo ima več datotek! Več... |