Bibliography of the person, including all types of documents, not only theses.

MSc theses (2)

1. Nataša Stojnić: Higiensko-tehnična ocena delovnega procesa v gostinskih objektih
2. Andreja Zabukovec: Analiza izvajanja higiene živil na področju degustacij

Other documents (4)

1. Mojca Jevšnik Podlesnik, Andrej Kirbiš, Stanka Grebenc, Urška Jamnikar Ciglenečki, Andrej Ovca, Matic Kavčič: Food safety knowledge among professional food handlers in Slovenia
2. Urška Henigman, Patricija Mozetič, Janja Francé, Tanja Knific, Stanka Grebenc, Jožica Dolenc, Andrej Kirbiš, Majda Biasizzo: Okadaic acid as a major problem for the seafood safety (Mytilus galloprovincialis) and the dynamics of toxic phytoplankton in the Slovenian coastal sea (Gulf of Trieste, Adriatic Sea)
3. Martin Marzidovšek, Janja Francé, Vid Podpečan, Stanka Grebenc, Jožica Dolenc, Patricija Mozetič: Explainable machine learning for predicting diarrhetic shellfish poisoning events in the Adriatic Sea using long-term monitoring data
4. Urška Henigman, Darja Kušar, Majda Biasizzo, Stanka Grebenc, Jana Avberšek, Bojan Papić: Genomic analysis reveals the presence of hypervirulent and fluoroquinolone-resistant Clostridioides difficile in farmed mussels (Mytilus galloprovincialis) in Slovenia