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BSc theses (1)
Katarina Vrtačnik:
Možnosti kemičnega redčenja plodičev jablane (Malus domestica Borkh.) v ekološki pridelavi
Other documents (2)
Lidija Strojnik, Jože Hladnik, Nika Cvelbar Weber, Darinka Koron, Matej Stopar, Emil Zlatić, Doris Kokalj, Martin Strojnik, Nives Ogrinc:
Construction of IsoVoc database for the authentication of natural flavours
Nika Hillmayr, Anka Čebulj, Jerneja Jakopič, Robert Veberič, Matej Stopar:
Impact of polysorbate 20 and 80 emulsifiers on apple fruitlet thinning and their biochemical profile