Dejavniki, ki vplivajo na vključevanje lokalno pridelane hrane v vrtce v Sloveniji : magistrsko delo

Baša, Lidija (author), Jevšnik, Mojca (mentor), Kavčič, Matic (co-mentor)

• Language: Slovenian
• Keywords: sanitarno inženirstvo, lokalno pridelana in predelana hrana, dejavniki vpliva na vključevanje hrane, vzgojno-izobraževalne institucije, vrtci, načelo kratkih verig, javna naročila
• Work type: Master's thesis/paper
• Typology: 2.09 - Master's Thesis
• Organization: ZF - Faculty of Health Sciences
• Place of publishing: Ljubljana
• Publisher: [L. Baša]
• Year: 2016
• Number of pages: 125 f., [88] f. pril.
• PID: 20.500.12556/RUL-84061
• UDC: 614
• COBISS.SI-ID: 5054315
• Publication date in RUL: 07.07.2016

Secondary language

• Language: English
• Title: Factors that impact the integration of [!] locally produced food into kindergartens in Slovenia
• Keywords: sanitary engineering, locally grown and produced food, factors influencing integration of food, educational institutions, kindergarten, short supply, public procurement