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Differential expression of flavonoid 3'-hydroxylase during fruit development establishes the different B-ring hydroxylation patterns of flavonoids in Fragaria x ananassa and F. vesca
ID
Thill, Jana
(
Author
),
ID
Miošić, Silvija
(
Author
),
ID
Gotame, Tek Prasad
(
Author
),
ID
Mikulič Petkovšek, Maja
(
Author
),
ID
Gosch, Christian
(
Author
),
ID
Veberič, Robert
(
Author
),
ID
Preuss, Anja
(
Author
),
ID
Schwab, Wilfried
(
Author
),
ID
Štampar, Franci
(
Author
),
ID
Stich, Karl
(
Author
),
ID
Halbwirth, Heidi
(
Author
)
URL - Presentation file, Visit
http://dx.doi.org/10.1016/j.plaphy.2013.03.019
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Language:
English
Keywords:
jagoda
,
vrtna jagoda
,
gozdna jagoda
,
fragaria
,
biokemija
,
kemična sestava
,
flavonoli
,
flavonoidi
,
antociani
,
strawberry
,
fragaria
,
fruit color
,
fruit ripening
,
anthocyanins
,
pelargodin
Work type:
Not categorized
Typology:
1.01 - Original Scientific Article
Organization:
BF - Biotechnical Faculty
Year:
2013
Number of pages:
Str. 72-78
Numbering:
Vol. 72
PID:
20.500.12556/RUL-36885
UDC:
634.753:543.64
ISSN on article:
0981-9428
DOI:
10.1016/j.plaphy.2013.03.019
COBISS.SI-ID:
7532153
Publication date in RUL:
10.07.2015
Views:
1818
Downloads:
382
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Record is a part of a journal
Title:
Plant physiology and biochemistry
Shortened title:
Plant physiol. biochem.
Publisher:
Gauthier-Villars, Centrale des revues
ISSN:
0981-9428
COBISS.SI-ID:
16873989
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