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Chemical profile of black currant fruit modified by different degree of infection with black currant leaf spot
ID
Mikulič Petkovšek, Maja
(
Author
),
ID
Slatnar, Ana
(
Author
),
ID
Schmitzer, Valentina
(
Author
),
ID
Štampar, Franci
(
Author
),
ID
Veberič, Robert
(
Author
),
ID
Koron, Darinka
(
Author
)
URL - Presentation file, Visit
http://dx.doi.org/10.1016/j.scienta.2012.11.038
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Language:
English
Keywords:
črni ribez
,
sorte
,
glivična okužba
,
drepanopeziza ribis
,
septoria ribis
,
sladkorji
,
organske kisline
,
fenolne spojine
,
black currant
,
cultivars
,
sugars
,
organic acids
,
phenolic compounds
,
septora leaf spot
,
black currant leaf spot
Work type:
Not categorized
Typology:
1.01 - Original Scientific Article
Organization:
BF - Biotechnical Faculty
Year:
2013
Number of pages:
Str. 399-409
Numbering:
Vol. 150
PID:
20.500.12556/RUL-36868
UDC:
634.72
ISSN on article:
0304-4238
DOI:
10.1016/j.scienta.2012.11.038
COBISS.SI-ID:
7389817
Publication date in RUL:
10.07.2015
Views:
2123
Downloads:
326
Metadata:
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Record is a part of a journal
Title:
Scientia horticulturae
Shortened title:
Sci. hortic.
Publisher:
Elsevier
ISSN:
0304-4238
COBISS.SI-ID:
5191687
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