izpis_h1_title_alt

Low leaf to fruit ratio delays fruit maturity of 'Lapins' sweet cherry on Gisela 5
Usenik, Valentina (Author), Oražem, Primož (Author), Štampar, Franci (Author)

URLURL - Presentation file, Visit http://dx.doi.org/10.1016/j.scienta.2010.06.008 This link opens in a new window
Language:English
Keywords:cherries, prunus avium, leaf to fruit ratio, ripening, fruit quality, phenolic compounds, sugars, organic acids
Work type:Not categorized (r6)
Tipology:1.01 - Original Scientific Article
Organization:BF - Biotechnical Faculty
Year:2010
Number of pages:str. 33-36
Numbering:Vol. 126, No. 1
UDC:634.232
ISSN on article:0304-4238
COBISS.SI-ID:6348153 Link is opened in a new window
Views:669
Downloads:187
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Record is a part of a journal

Title:Scientia horticulturae
Shortened title:Sci. hortic.
Publisher:Elsevier
ISSN:0304-4238
COBISS.SI-ID:5191687 This link opens in a new window

Secondary language

Language:English
Keywords:češnja, zorenje, kakovost plodov, sladkorji, organske kisline

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