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Comparative study of primary and secondary metabolites in apricot (Prunus armeniaca L.) cultivars
Schmitzer, Valentina (Author), Slatnar, Ana (Author), Mikulič Petkovšek, Maja (Author), Veberič, Robert (Author), Krška, Boris (Author), Štampar, Franci (Author)

URLURL - Presentation file, Visit http://dx.doi.org/10.1002/jsfa.4257 This link opens in a new window
Language:English
Keywords:sadjarstvo, marelica, sorte, metaboliti, kemična sestava, fenoli, fenolne spojine, ogljikovi hidrati, organske kisline, barva ploda, fruit growing, apricots, cultivars, metabolites, phenols, phenolic compounds, carbohydrates, organic acids, colour parameters
Work type:Not categorized (r6)
Tipology:1.01 - Original Scientific Article
Organization:BF - Biotechnical Faculty
Year:2011
Number of pages:str. 860-866
Numbering:Vol. 91, Issue 5
UDC:634.2:631.524.5/.7
ISSN on article:0022-5142
DOI:10.1002/jsfa.4257 Link is opened in a new window
COBISS.SI-ID:6551417 Link is opened in a new window
Views:563
Downloads:217
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Record is a part of a journal

Title:Journal of the science of food and agriculture
Shortened title:J. Sci. Food Agric.
Publisher:Academic Press
ISSN:0022-5142
COBISS.SI-ID:6595079 This link opens in a new window

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