Language: | English |
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Keywords: | antioksidanti, tatarska ajda, pšenica, fagopyrum tataricum, triticum aestivum, bread, rutin, polifenoli, hplc, folin, dpph, tartary buckwheat, wheat, bread, baking rutin, quercetin, antioxidant activity, total polyphenols, dpph, folin, hplc |
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Work type: | Not categorized |
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Typology: | 1.01 - Original Scientific Article |
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Organization: | BF - Biotechnical Faculty
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Year: | 2010 |
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Number of pages: | Str. 4883-4887 |
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Numbering: | Vol. 58, No. 8 |
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PID: | 20.500.12556/RUL-36279 |
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UDC: | 633 |
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ISSN on article: | 0021-8561 |
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DOI: | 10.1021/jf9045733 |
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COBISS.SI-ID: | 6243961 |
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Publication date in RUL: | 10.07.2015 |
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Views: | 2357 |
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Downloads: | 781 |
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