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Phenolics and cyanogenic glycosides in the ethanolic extract of black cherry Prunus serotina Ehrh. fruits
ID
Brozdowski, Jakub
(
Author
),
ID
Veberič, Robert
(
Author
),
ID
Mikulič Petkovšek, Maja
(
Author
)
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https://sylwan-journal.pl/apex/f?p=sylwan:10:::NO::P10_NAZWA_PLIKU,P10_ARTYKUL,P10_ZESZYT_NEW:30858908047808042/2025_03_169au.pdf,2024067,2025_3
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Abstract
Black cherry is an invasive alien plant species that has spread throughout Europe. Various meth− ods are used to control its population including the removal of Prunus serotina biomass from forests. Black cherry trees bear fruit at a remarkably young age, usually between 3 and 5 years old, and produce an abundance of small black fruits that resemble cherries. Harvesting these fruits can help reduce the growth of the population. Harvested fruits can also be processed to extract valuable secondary plant substances, especially phenolics. This study compares the success of one and two week ethanolic extraction methods of black cherry fruit from two growing locations. To determine the content of bioactive compounds in fruit, the biomass fruit was extracted in ethanol solution. Following extraction, the content of bioactive compounds was determined using high−performance liquid chromatography (HPLC) equipped with two detectors. A mass spectrometry detector (MS$^n$) was used for qualitative analysis, while a diode array detector (DAD) was employed for quantitative determination. In total between 8614 and 10780 µg/ml of phenolics were extracted. The results show that the content of some groups of phenolics was influenced by time, namely flavonols and anthocyanins, while the content of flavanones and derivatives of hydroxycinnamic acid was influenced by the location of the harvest. When the fruits were soaked in alcohol for two weeks, the content of cyanogenic glycosides was not influ− enced by time or location. Cyanogenic glycosides content after two weeks of soaking in alcohol ranged from 31.6 to 32.9 µg/ml.
Language:
English
Keywords:
bioactive compounds
,
phenolics
,
cyanogenic glycosides
,
extraction
,
invasive plant species
,
invasive plants
,
forests
,
Black cherry
,
Prunus serotine
,
Europe
Work type:
Article
Typology:
1.01 - Original Scientific Article
Organization:
BF - Biotechnical Faculty
Publication status:
Published
Publication version:
Version of Record
Year:
2025
Number of pages:
str. 169-178
Numbering:
Vol. 169, iss. 3
PID:
20.500.12556/RUL-169916
UDC:
543.2:582.639.41
ISSN on article:
0039-7660
DOI:
10.26202/sylwan.2024067
COBISS.SI-ID:
239206915
Publication date in RUL:
16.06.2025
Views:
292
Downloads:
63
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Title:
Sylwan
Publisher:
Polskie Naukowe Towarzystwo Leśne
ISSN:
0039-7660
COBISS.SI-ID:
13507355
Licences
License:
CC BY 4.0, Creative Commons Attribution 4.0 International
Link:
http://creativecommons.org/licenses/by/4.0/
Description:
This is the standard Creative Commons license that gives others maximum freedom to do what they want with the work as long as they credit the author.
Secondary language
Language:
Slovenian
Title:
Zawartość związków fenolowych oraz glikozydów cyjanogennych w etanolowym ekstrakcie z owoców czeremchy amerykańskiej Prunus serotina Ehrh.
Keywords:
bioaktivne spojine
,
fenoli
,
cianogeni glikozidi
,
ekstrakcija
,
invazivne rastlinske vrste
,
invazivne rastline
,
pozna čremsa
,
Prunus serotina
,
Evropa
Projects
Funder:
ARIS - Slovenian Research and Innovation Agency
Project number:
P4-0013
Name:
Hortikultura
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