Antioksidativna učinkovitost ekstraktov fenolnih spojin iz pogač oljne ogrščice in lanu : diplomsko delo, univerzitetni študij

Gorgiev, Marko (author), Abramovič, Helena (mentor), Abram, Veronika (reviewer)

• Language: Slovenian
• Keywords: oljne pogače, oljna ogrščica, Brassica napus, lan, Linum usitatissimum, ekstrakti oljnih pogač, fenolne spojine, antioksidativna aktivnost
• Work type: Undergraduate thesis
• Typology: 2.11 - Undergraduate Thesis
• Organization: BF - Biotechnical Faculty
• Place of publishing: Ljubljana
• Publisher: [M. Gorgiev]
• Year: 2009
• Number of pages: X, 53 f.
• PID: 20.500.12556/RUL-1286
• UDC: 547.56+577.1:633.85
• COBISS.SI-ID: 3590520
• Publication date in RUL: 11.07.2014

Secondary language

• Language: English
• Title: Antioxidant activity of phenolic compounds from rapeseed and flaxseed press cakes : graduation thesis, university studies
• Keywords: press cakes, rapeseed, Brassica napus, flaxseed, Linum usitatissimum, press cakes extracts, phenolic compounds, antioxidat activity