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Priprava ACE-inhibitornih hidrolizatov iz fermentiranega mleka : diplomsko delo, univerzitetni študij
ID Berlec, Barbara (Author), ID Rogelj, Irena (Mentor) More about this mentor... This link opens in a new window, ID Cigić, Blaž (Co-mentor), ID Abram, Veronika (Reviewer)

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MD5: E7F3209E65A538E8E6D53E0591A365EB
PID: 20.500.12556/rul/2d2f533e-5603-4202-aab3-5019604c5955

Language:Slovenian
Keywords:mleko, mlečni izdelki, bioaktivni peptidi, ugotavljanje bioaktivnih peptidov, prebava, proteolitični encimi, inhibicija angiotenzinske konvertaze, Lactobacillus helveticus BGRA43, Lactobacillus delbrueckii ssp. bulgaricus L8, Lactobacillus delbrueckii ssp. bulgaricus L12
Work type:Undergraduate thesis (m5)
Typology:2.11 - Undergraduate Thesis
Organization:BF - Biotechnical Faculty
Year:2008
Publisher:[B. Pavec]
Number of pages:XII, 68 f.
Place:Ljubljana
PID:20.500.12556/RUL-1267 This link opens in a new window
UDC:637.146:579.222:547.96:577.15
COBISS.SI-ID:3487608 This link opens in a new window
Publication date in RUL:11.07.2014
Views:1263
Downloads:329
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Secondary language

Language:English
Title:Preparation of ACE-inhibitory hydrolysates from fermented milk : graduation thesis, university studies
Keywords:milk, milk products, bioactive peptides, determination of bioactive peptides, digestion, proteolytic enzymes, inhibition of angiotensin-converting enzyme, Lactobacillus helveticus BGRA43, Lactobacillus delbrueckii ssp. bulgaricus L8, Lactobacillus delbrueckii ssp. bulgaricus L12

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