Understanding the thermodynamic properties of the elastocaloric effect through experimentation and modelling

Tušek, Jaka (avtor), Engelbrecht, Kurt (avtor), Mañosa, Lluís (avtor), Vives, Eduard (avtor), Pryds, Nini (avtor)

This paper presents direct and indirect methods for studying the elastocaloric effect (eCE) in shape memory materials and its comparison. The eCE can be characterized by the adiabatic temperature change or the isothermal entropy change (both as a function of applied stress/strain). To get these quantities, the evaluation of the eCE can be done using either direct methods, where one measures (adiabatic) temperature changes or indirect methods where one can measure the stress-strain-temperature characteristics of the materials and from these deduce the adiabatic temperature and isothermal entropy changes. The former can be done using the basic thermodynamic relations, i.e. Maxwell relation and Clausius-Clapeyron equation. This paper further presents basic thermodynamic properties of shape memory materials, such as the adiabatic temperature change, isothermal entropy change and total entropy-temperature diagrams (all as a function of temperature and applied stress/strain) of two groups of materials (NiTi and CuZnAl alloys) obtained using indirect methods through phenomenological modelling and Maxwell relation. In the last part of the paper, the basic definition of the efficiency of the elastocaloric thermodynamic cycle (coefficient of performance) is defined and discussed.

• Jezik: Angleški jezik
• Ključne besede: elastocaloric effect, shape memory alloy, superelasticity, adiabatic temperature change, isothermal entropy change, COP
• Vrsta gradiva: Članek v reviji
• Tipologija: 1.01 - Izvirni znanstveni članek
• Organizacija: FS - Fakulteta za strojništvo
• Status publikacije: Objavljeno
• Različica publikacije: Objavljena publikacija
• Datum objave: 28.11.2016
• Leto izida: 2016
• Št. strani: Str. 317-329
• Številčenje: Vol. 2, iss. 4
• PID: 20.500.12556/RUL-126688
• UDK: 697:621.577(045)
• ISSN pri članku: Y508-7058
• DOI: 10.1007/s40830-016-0094-8
• COBISS.SI-ID: 15128091
• Datum objave v RUL: 04.05.2021

TUŠEK, Jaka, ENGELBRECHT, Kurt, MAÑOSA, Lluís, VIVES, Eduard in PRYDS, Nini, 2016, Understanding the thermodynamic properties of the elastocaloric effect through experimentation and modelling. Shape memory and superelasticity [na spletu]. 2016. Vol. 2, no. 4, p. 317–329. [Dostopano 27 marec 2025]. DOI 10.1007/s40830-016-0094-8. Pridobljeno s: https://repozitorij.uni-lj.si/IzpisGradiva.php?lang=slv&id=126688

Gradivo je del revije

• Naslov: Shape memory and superelasticity
• Založnik: Springer
• COBISS.SI-ID: 15127835

Licence

• Licenca: CC BY 4.0, Creative Commons Priznanje avtorstva 4.0 Mednarodna
• Povezava: http://creativecommons.org/licenses/by/4.0/deed.sl
• Opis: To je standardna licenca Creative Commons, ki daje uporabnikom največ možnosti za nadaljnjo uporabo dela, pri čemer morajo navesti avtorja.
• Začetek licenciranja: 28.11.2016

Sekundarni jezik

• Jezik: Slovenski jezik
• Ključne besede: elektrokalorični učinek, zlitine z oblikovnim spominom, superelastičnost