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Ohranjanje antioksidativnih lastnosti rdečih vin : diplomsko delo, univerzitetni študij
Podlogar, Andraž (Author), Košmerl, Tatjana (Mentor) More about this mentor... This link opens in a new window, Cigić, Blaž (Reviewer)

URLURL - Presentation file, Visit http://www.digitalna-knjiznica.bf.uni-lj.si/dn_podlogar_andraz.pdf New window
Language:Slovenian
Keywords:vino, rdeče vino, cabernet franc, merlot, refošk, enološka sredstva, antioksidacijski potencial, fenolne spojine, flavonoidi, tanini, antociani, barva
Work type:Undergraduate thesis (m5)
Tipology:2.11 - Undergraduate Thesis
Organization:BF - Biotechnical Faculty
Year:2007
Publisher:[A. Podlogar]
Number of pages:XIV, 55 f.
Place:Ljubljana
UDC:663.222:663.252/.253:577.1
COBISS.SI-ID:3341688 Link is opened in a new window
Views:659
Downloads:166
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Secondary language

Language:English
Keywords:wines, red wines, Cabernet Franc, Merlot, Refošk, enological agents, antioxidant potential, phenols, flavonoids, tannins, anthocyanins, color

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