izpis_h1_title_alt

Ergot and ergot alkaloids in cereal grains intended for animal feeding collected in Slovenia : occurrence, pattern and correlations
ID Babič, Janja (Author), ID Tavčar-Kalcher, Gabrijela (Author), ID Celar, Franci Aco (Author), ID Kos, Katarina (Author), ID Červek, Matjaž (Author), ID Jakovac-Strajn, Breda (Author)

.pdfPDF - Presentation file, Download (1,62 MB)
MD5: 24FBB67BF8240A63E87DFF84BAA7E3A9
URLURL - Source URL, Visit https://www.mdpi.com/2072-6651/12/11/730 This link opens in a new window

Abstract
This four-year study reports the occurrence of ergot alkaloids (EAs) in cereals intended for animal feeding collected in Slovenia. A total of 517 samples of cereals were analysed using liquid chromatography-tandem mass spectrometry for the presence of EAs. The sample set included wheat, rye, triticale, oat, spelt and barley. The study revealed that 17% of the analysed cereal samples were contaminated with at least one ergot alkaloid. EAs have two epimeric forms: -ine and -inine. The incidence rates of the -ine and -inine forms in the analysed samples were 16% and 15%, respectively. The highest contamination rates were observed in rye (54%), oat (50%) and spelt (30%), where the highest mean concentrations of total EAs were also determined (502 µg/kg, 594 µg/kg and 715 µg/kg, respectively). However, the highest concentrations of total EAs were found in wheat and rye (4217 µg/kg and 4114 µg/kg, respectively). The predominant EAs were ergometrine, ergosine and ergocristinine. The occurrence of six or more ergot alkaloids was observed in 49% of the positive samples. A weak correlation (p = 0.284) in the positive samples was found between the mass of sclerotia and the total concentrations of EAs using the Spearman correlation coefficient.

Language:English
Keywords:animal feed, analysis, toxicity, ergot alkaloid occurrence, cereals, LC-MS/MS, correlation, survey, sclerotia, alkaloids, edible grain, questionnaires
Work type:Article
Typology:1.01 - Original Scientific Article
Organization:VF - Veterinary Faculty
BF - Biotechnical Faculty
Publication status:Published
Publication version:Version of Record
Year:2020
Number of pages:18 str.
Numbering:Vol. 12, iss. 11, art. 730
PID:20.500.12556/RUL-122358 This link opens in a new window
UDC:636.082:615.9:543:547
ISSN on article:2072-6651
DOI:10.3390/toxins12110730 This link opens in a new window
COBISS.SI-ID:40459011 This link opens in a new window
Publication date in RUL:03.12.2020
Views:785
Downloads:197
Metadata:XML RDF-CHPDL DC-XML DC-RDF
:
Copy citation
Share:Bookmark and Share

Record is a part of a journal

Title:Toxins : Elektronski vir
Shortened title:Toxins
Publisher:MDPI
ISSN:2072-6651
COBISS.SI-ID:517594649 This link opens in a new window

Licences

License:CC BY 4.0, Creative Commons Attribution 4.0 International
Link:http://creativecommons.org/licenses/by/4.0/
Description:This is the standard Creative Commons license that gives others maximum freedom to do what they want with the work as long as they credit the author.
Licensing start date:21.11.2020

Projects

Funder:ARRS - Slovenian Research Agency
Project number:V4-1403
Name:Pojavljanje novih toksičnih substanc v slovenski krmi

Funder:Other - Other funder or multiple funders
Funding programme:Ministry of Agriculture, Forestry and Food

Funder:ARRS - Slovenian Research Agency
Project number:P4-0092
Name:Zdravje živali, okolje in varna hrana

Funder:EC - European Commission
Funding programme:H2020
Project number:871083
Name:METROFOOD-RI Preparatory Phase Project
Acronym:METROFOOD-PP

Similar documents

Similar works from RUL:
Similar works from other Slovenian collections:

Back