izpis_h1_title_alt

Vsebnost maščobnih kislin, sladkorjev in vitamina C v različnih kultivarjih zelja (Brassica oleracea L.) : diplomsko delo, univerzitetni študij
Garjetović, Darko (Author), Vidrih, Rajko (Mentor) More about this mentor... This link opens in a new window, Golob, Terezija (Reviewer)

.pdfPDF - Presentation file, Download (1,04 MB)
MD5: FF0732126E2D6BFACFA206E2CDE1314D
Language:Slovenian
Keywords:zelje, sveže zelje, Brassica oleracea L., kemijska sestava, maščobne kisline, sladkorji, vitamin C
Work type:Undergraduate thesis (m5)
Tipology:2.11 - Undergraduate Thesis
Organization:BF - Biotechnical Faculty
Year:2006
Publisher:[BF, Oddelek za živilstvo]
Number of pages:X, 55 f.
Place:Ljubljana
UDC:635.34:543.631
COBISS.SI-ID:3191416 This link opens in a new window
Views:1105
Downloads:322
Metadata:XML RDF-CHPDL DC-XML DC-RDF
 
Average score:(0 votes)
Your score:Voting is allowed only to logged in users.
:
Share:AddThis
AddThis uses cookies that require your consent. Edit consent...

Secondary language

Language:English
Title:Determination of fatty acids, sugars and vitamin C content in a different species of cabbage (Brassica oleracea L.) : graduation thesis, university studies
Keywords:cabbages, fresh cabbage, Brasica oleracea L., chemical composition, fatty acids, sugars, vitamin C

Similar documents

Similar works from RUL:
Similar works from other Slovenian collections:

Comments

Leave comment

You have to log in to leave a comment.

Comments (0)
0 - 0 / 0
 
There are no comments!

Back