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Vsebnost maščobnih kislin, sladkorjev in vitamina C v različnih kultivarjih zelja (Brassica oleracea L.) : diplomsko delo, univerzitetni študij
ID
Garjetović, Darko
(
Author
),
ID
Vidrih, Rajko
(
Mentor
)
More about this mentor...
,
ID
Golob, Terezija
(
Reviewer
)
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MD5: FF0732126E2D6BFACFA206E2CDE1314D
PID:
20.500.12556/rul/392bd775-78fe-4d1e-abe0-70fd2718d049
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Language:
Slovenian
Keywords:
zelje
,
sveže zelje
,
Brassica oleracea L.
,
kemijska sestava
,
maščobne kisline
,
sladkorji
,
vitamin C
Work type:
Undergraduate thesis
Typology:
2.11 - Undergraduate Thesis
Organization:
BF - Biotechnical Faculty
Place of publishing:
Ljubljana
Publisher:
[BF, Oddelek za živilstvo]
Year:
2006
Number of pages:
X, 55 f.
PID:
20.500.12556/RUL-1202-4f23a73e-71d7-e2fb-3638-e9b55b539d1e
UDC:
635.34:543.631
COBISS.SI-ID:
3191416
Publication date in RUL:
11.07.2014
Views:
2311
Downloads:
407
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Secondary language
Language:
English
Title:
Determination of fatty acids, sugars and vitamin C content in a different species of cabbage (Brassica oleracea L.) : graduation thesis, university studies
Keywords:
cabbages
,
fresh cabbage
,
Brasica oleracea L.
,
chemical composition
,
fatty acids
,
sugars
,
vitamin C
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