| Language: | Slovenian |
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| Keywords: | vino, grozdje, zrelost grozdja, sorta Rebula, grozdni sok, mošt, mlado vino, kemična sestava, spontana alkoholna fermentacija, starterske kulture, kinetika rasti kvasovk |
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| Work type: | Undergraduate thesis |
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| Typology: | 2.11 - Undergraduate Thesis |
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| Organization: | BF - Biotechnical Faculty
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| Place of publishing: | Ljubljana |
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| Publisher: | [BF, Oddelek za živilstvo], [E. Bizaj] |
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| Year: | 2006 |
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| Number of pages: | XIV, 112 f. |
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| PID: | 20.500.12556/RUL-119031  |
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| UDC: | 663.252/.253:663.221 |
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| COBISS.SI-ID: | 3167096 |
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| Publication date in RUL: | 01.09.2020 |
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| Views: | 613 |
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| Downloads: | 112 |
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| Metadata: |     |
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