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Hranilna vrednost žit, kaš in mok slovenskega izvora : magistrsko delo
ID
Marinč, Jerca
(
Author
),
ID
Korošec, Mojca
(
Mentor
)
More about this mentor...
,
ID
Požrl, Tomaž
(
Reviewer
)
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MD5: E1E864C064A8AB2D0A76CADE7ECB68CD
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Language:
Slovenian
Keywords:
žita
,
ajda
,
ječmen
,
koruza
,
oves
,
pira
,
proso
,
pšenica
,
rž
,
moka
,
kaša
,
zdrob
,
kemijska sestava
,
hranilna vrednost
,
prehranske tabele
Work type:
Master's thesis/paper
Typology:
2.09 - Master's Thesis
Organization:
BF - Biotechnical Faculty
Place of publishing:
Ljubljana
Publisher:
[J. Marinč]
Year:
2015
Number of pages:
XI, 77 f., [4] f. pril.
PID:
20.500.12556/RUL-118783
UDC:
641.1:664.6/.7:543.61
COBISS.SI-ID:
4543608
Publication date in RUL:
31.08.2020
Views:
1076
Downloads:
127
Metadata:
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Secondary language
Language:
English
Title:
Nutritional value of cereals, groats and flour of Slovenian origin : M. Sc. Thesis
Keywords:
cereals
,
buckwheat
,
barley
,
maize
,
spelt
,
millet
,
wheat
,
rye
,
flour
,
groats
,
meal
,
chemical composition
,
nutrition value
,
food composition tables
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