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Klasične in sodobne metode določanja števila kvasovk vrst Saccharomyces cerevisiae in Dekkera bruxellensis v realnih vzorcih : diplomsko delo, univerzitetni študij
ID
Lukan Jezerčić, Tina
(
Author
),
ID
Raspor, Peter
(
Mentor
)
More about this mentor...
,
ID
Čadež, Neža
(
Comentor
),
ID
Gunde-Cimerman, Nina
(
Reviewer
)
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MD5: E30CCCB9E1214F4028609CF60F363114
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Language:
Slovenian
Keywords:
kvasovke
,
vinske kvasovke
,
Saccharomyces cerevisiae
,
Dekkera bruxellensis
,
določanje števila kvasovk
,
štetje kvasovk
,
mošt
,
vino
,
klasične metode
,
molekularne tehnike
,
PCR v realnem času
,
izolacija DNK kvasovk
Work type:
Undergraduate thesis
Typology:
2.11 - Undergraduate Thesis
Organization:
BF - Biotechnical Faculty
Place of publishing:
Ljubljana
Publisher:
[T. Lukan]
Year:
2012
Number of pages:
XII, 54 f., [3] f. pril.
PID:
20.500.12556/RUL-118358
UDC:
579.24/.26.083+577.2.083:582.282.23:579.67
COBISS.SI-ID:
4060280
Publication date in RUL:
27.08.2020
Views:
1012
Downloads:
110
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Secondary language
Language:
English
Title:
Traditional and recent techniques foe enumeration of yeasts species Saccharomyces cerevisiae and Dekkera bruxellensis in real samples : graduation thesis, university studies
Keywords:
yeasts
,
wine yeasts
,
Saccharomyces cerevisiae
,
Dekkera bruxellensis
,
yeasts enumeration
,
yeast counting
,
musts
,
wines
,
traditional methods
,
molecular techniques
,
real-time PCR
,
yeast DNA isolation
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