Vpliv redčenja na kakovost plodov hrušk (Pyrus communis L.) sorte 'Conference' : diplomsko delo

Hribar, Luka (author), Hudina, Metka (mentor)

• Language: Slovenian
• Keywords: sadjarstvo, hruške, Pyrus communis, Conference, redčenje, kemično redčenje, ročno redčenje, pridelek, kakovost
• Work type: Undergraduate thesis
• Typology: 2.11 - Undergraduate Thesis
• Organization: BF - Biotechnical Faculty
• Place of publishing: Ljubljana
• Publisher: [L. Hribar]
• Year: 2007
• Number of pages: X, 40 f., [7] f. pril.
• PID: 20.500.12556/RUL-115826
• UDC: 634.13:631.542.27(043.2)
• COBISS.SI-ID: 5162361
• Publication date in RUL: 27.04.2020

Secondary language

• Language: English
• Title: The influence of fruit thinning on quantity of pear fruits (Pyrus communis L.) cv. 'Conference'