1. Use of herbs and spices and their extracts in animal nutritionTamara Korošec, Mojca Voljč, Janez Salobir, Vida Rezar, 2009, pregledni znanstveni članek Ključne besede: animal husbandry, pigs, ruminants, poultry, animal nutrition, herbs, spices, plant extracts Celotno besedilo (povezava drugam) |
2. Sensory traits of capon meat in three chicken genotypesŠpela Malovrh, Katarina Hriberšek, Dušan Terčič, Marko Volk, Božidar Žlender, Tomaž Polak, Antonija Holcman, 2009, izvirni znanstveni članek Ključne besede: poultry, capons, genotype, meat, sensory traits, Slovenia Celotno besedilo (povezava drugam) |
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4. Strain and placement density effects on welfare, haematological and serum biochemical indices of broilers in north central NigeriaAbdulmojeed Yakubu, Jafaru Ari Gwaska, Adebowale Emmanuel Salako, 2009, izvirni znanstveni članek Ključne besede: poultry, broilers, genotype, stocking density, blood parameters, animal welfare Celotno besedilo (povezava drugam) |
5. Effects of dimethyl anthranilate-based repellents on behavior, plumage condition, egg quality, and performance in laying hensDušan Terčič, Mojca Pančur, Dušanka Jordan, Manja Zupan Šemrov, 2020, izvirni znanstveni članek Ključne besede: poultry, feather pecking, cannibalism, beak trimming, welfare Celotno besedilo (datoteka, 905,33 KB) Gradivo ima več datotek! Več... |
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7. Salmonella Infantis in broiler flocks in SloveniaMateja Pate, Jasna Mićunović, Majda Golob, Lene Karine Vestby, Matjaž Ocepek, 2019, izvirni znanstveni članek Ključne besede: Poultry diseases-drug therapy, Salmonella infections, animal-microbiology, biofilms-drug effects, chickens-microbiology, drug resistance, multiple, bacterial, feces-microbiology, genetic variation, microbial sensitivity tests, serogroup, Slovenia Celotno besedilo (povezava drugam) |
8. Link between keel bone damage and fearfulness in laying hensNeža Rokavec, 2020, magistrsko delo/naloga Ključne besede: poultry, laying hens, keel bone, damage, fearfulness, animal well-being, ethology Celotno besedilo (datoteka, 2,04 MB) |
9. Detection of laryngotracheitis virus in poultry flocks with respiratory disorders in SloveniaOlga Zorman-Rojs, Alenka Dovč, Uroš Krapež, Zoran Žlabravec, Joško Račnik, Brigita Slavec, 2021, izvirni znanstveni članek Ključne besede: chicken, infectious laryngotracheitis, partial ICP4 sequencing, mixed respiratory infections, gallid herpesvirus 1, respiratory tract infections, poultry Celotno besedilo (datoteka, 1,42 MB) Gradivo ima več datotek! Več... |
10. EZ-DripLoss assessment in chicken breast meat using different sample areas, fiber orientation, and measurement intervalsAna Kaić, Zlatko Janječić, Andrija Žanetić, Nikolina Kelava Ugarković, Klemen Potočnik, 2021, izvirni znanstveni članek Ključne besede: core diameter, holding time, meat quality, myofibril direction, poultry, water-holding capacity Celotno besedilo (datoteka, 784,33 KB) Gradivo ima več datotek! Več... |