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1. Influence of arbuscular mycorrhiza on osmotic adjustment compounds and antioxidant enzyme activity in nodules of salt-stressed soybean (Glycine max) Omid Younesi, Ali Moradi, Amin Namdari, 2013, izvirni znanstveni članek Ključne besede: soybean, vesicular arbuscular mycorrhizae, osmosis, antioxidants, osmotic stress, salinity, root nodules, salt tolerance |
2. Effect of Se application on photosynthesis, osmolytes and water relations in two durum wheat (Triticum durum L.) genotypes under drought stress Roghieh Hajiboland, Noushin Sadeghzadeh, Behzad Sadeghzadeh, 2014, izvirni znanstveni članek Ključne besede: triticum durum, hard wheat, genotypes, photosynthesis, proline, amino acids, drought stress, water use, watering, osmosis, plant water relations, selenium |
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