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1. Distribution of important aroma markers within the strawberry fruit, influence of fruit size and seasonal changes in content in the everbearing strawberry cultivar 'Capri'
Kristyna Šimkova, Robert Veberič, Metka Hudina, Nika Cvelbar Weber, Tina Smrke, Mariana Cecilia Grohar, Tea Burin, Massimiliano Pelacci, Jerneja Jakopič, 2024

Ključne besede: Fragaria × ananassa, strawberry, aroma, harvest time, volatile, GC-MS, fruit size
Celotno besedilo (datoteka, 44,03 KB) Gradivo ima več datotek! Več...

2. Relation of physical quality parameters to accumulation, distribution and stability of anthocyanins and other phenolic compounds of strawberry (Fragaria ananassa) fruit
Kristýna Šimková, 2024, doktorsko delo/naloga

Ključne besede: harvest time, fruit size, freezing, thawing, anthocyanins, phenolic compounds
Celotno besedilo (datoteka, 26,84 MB)

3. Variability in ‘Capri’ everbearing strawberry quality during a harvest season
Kristyna Šimkova, Robert Veberič, Metka Hudina, Mariana Cecilia Grohar, Tea Burin, Tina Smrke, Massimiliano Pelacci, Jerneja Jakopič, 2023, izvirni znanstveni članek

Ključne besede: strawberry, fruit quality, harvest time, temperature, sunshine duration
Celotno besedilo (datoteka, 1,53 MB) Gradivo ima več datotek! Več...

4. Variability in ‘Capri’ everbearing strawberry quality during a harvest season
Kristyna Šimkova, Robert Veberič, Metka Hudina, Mariana Cecilia Grohar, Tea Burin, Tina Smrke, Massimiliano Pelacci, Jerneja Jakopič, 2024

Ključne besede: strawberry, fruit quality, harvest time, temperature, sunshine duration
Celotno besedilo (datoteka, 67,53 KB) Gradivo ima več datotek! Več...
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