2 rezultata
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1. Integralno vrednotenje vključitve sistema HACCP pri zagotavljanju varnih živil Mojca Jevšnik, 2008, doktorska disertacija Ključne besede: food policy, food safety, HACCP, good practices, food supply chain, hazards, food handlers, consumers, education, triangulation, quantitative methods, qualitative methods |
2. Applications of algebraic effect theories Žiga Lukšič, 2020, doktorska disertacija Ključne besede: Algebraic effects, effect handlers, functional programming, theory of programming languages, denotational semantics |
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