2 rezultata
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1. The impact of staple food price control measures on inflation in post-pandemic Hungary Marcell Méri, 2023, diplomsko delo Ključne besede: Hungary, food industry, nutrition, price, control, inflation, pandemic, analysis |
2. A comprehensive analytical approach for quality control of collagen in food supplements Nika Kržišnik, Ema Kurent, Robert Roškar, 2024, izvirni znanstveni članek Ključne besede: marine collagen, anti-aging, food supplements, quality control, HPLC-UV, spectroscopic methods |
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