11. In vitro characterization of bioactivities of rhizome and flower extracts of Japanese (Fallopia japonica) and Bohemian (Fallopia x bohemica) knotweedTina Bergant, 2019, magistrsko delo Ključne besede: antioxidant activity, knotweed, Fallopia, plant extracts, cancer, cytotoxicity, cell line, HeLa, HepG2, PaTu, HEK 293T, α-amylase, diabetes mellitus, antimicrobial activity, analytical methods, HPLC, CAA Celotno besedilo (datoteka, 3,02 MB) |
12. Antioxidant capacity of lipid- and water-soluble antioxidants in dogs with subclinical myxomatous mitral valve degeneration anaesthetised with propofol or sevofluraneKaterina Tomsič, Alenka Nemec Svete, Ana Nemec, Aleksandra Domanjko-Petrič, Tatjana Pirman, Vida Rezar, Tomaž Vovk, Alenka Seliškar, 2020, izvirni znanstveni članek Ključne besede: Dogs, cardiac disease, antioxidant capacity, anaesthesia Celotno besedilo (povezava drugam) |
13. Bioefficacy of anthocyanins from bilberries (Vaccinium myrtillus L.)Špela Može Bornšek, 2012, doktorska disertacija Ključne besede: phenolics, anthocyanins, bilberries, bluberies, chromatographic methods, mass spectrometry, antioxidant activity, DPPH, cell cultures, cellular antioxidant activity, anthocyanin absorption, bilitranslocase, liposomes Celotno besedilo (datoteka, 934,84 KB) |
14. A kinetic approach in the evaluation of radical-scavenging efficiency of sinapic acid and its derivativesNeda Martinović, Tomaž Polak, Damjan Makuc, Nataša Poklar Ulrih, Helena Abramovič, 2017, izvirni znanstveni članek Ključne besede: sinapic acid, antioxidant activity, radical scavenging kinetics, radical scavenging mechanisms Celotno besedilo (datoteka, 1,74 MB) Gradivo ima več datotek! Več... |
15. Acetylcholinesterase inhibition and antioxidant activity of N-trans-caffeoyldopamine and N-trans-feruloyldopamineM. Dizdar, Danijela Vidic, Franc Požgan, Bogdan Štefane, Milka Maksimović, 2018, izvirni znanstveni članek Ključne besede: acetylcholinesterase inhibition, antioxidant activity, N-trans-feruloyldopamine, N-trans-caffeoyldopamine Celotno besedilo (datoteka, 3,72 MB) Gradivo ima več datotek! Več... |
16. Effects of vitamin E and coenzyme Q$_{10}$ supplementation on oxidative stress parameters in untrained leisure horses subjected to acute moderate exerciseAlenka Nemec Svete, Tomaž Vovk, Mojca Bohar Topolovec, Peter Kruljc, 2021, izvirni znanstveni članek Ključne besede: warm-blooded horses, acute moderate exercise, exercise-induced oxidative stress, coenzyme Q$_{10}$, vitamin e, malondialdehyde, creatine kinase, aspartate aminotransferase, antioxidant enzymes, oxidative stress, sports medicine, antioxidants, blood chemical analysis, physical conditioning, animal, horses Celotno besedilo (datoteka, 385,00 KB) Gradivo ima več datotek! Več... |
17. Phenolic profile, antioxidant capacity and antimicrobial activity of nettle leaves extracts obtained by advanced extraction techniquesIvona Elez-Garofulić, Valentina Malin, Maja Repajić, Zoran Zorić, Sandra Pedisić, Meta Sterniša, Sonja Smole Možina, Verica Dragović-Uzelac, 2021, izvirni znanstveni članek Ključne besede: nettle leaves, microwave-assisted extraction, pressurized liquid extraction, advanced extraction techniques, plant polyphenols, antioxidant capacity, ORAC, UPLC MS$^2$, antimicrobial activity Celotno besedilo (datoteka, 966,32 KB) Gradivo ima več datotek! Več... |
18. Wood extractives of Silver fir and their antioxidant and antifungal propertiesViljem Vek, Eli Keržič, Ida Poljanšek, Patrik Eklund, Miha Humar, Primož Oven, 2021, izvirni znanstveni članek Ključne besede: Abies alba, knotwood, chromatography, lignans, antioxidant properties, antifungal properties Celotno besedilo (datoteka, 3,18 MB) Gradivo ima več datotek! Več... |
19. Bioactive characterization of packaging foils coated by chitosan and polyphenol colloidal formulationsSanja Potrč, Meta Sterniša, Sonja Smole Možina, Maša Knez Hrnčič, Lidija Fras Zemljič, 2020, izvirni znanstveni članek Ključne besede: food packaging, PE/PP functionalization, polyphenols, bioactive properties, activity, antimicrobial, antioxidant, chitosan Celotno besedilo (datoteka, 3,75 MB) Gradivo ima več datotek! Več... |
20. Synthesis, in vitro antioxidant properties and distribution of a new cyanothiophene-based phenolic compound in olive oil-in-water emulsionsSonia Losada-Barreiro, Matej Sova, Janez Mravljak, Luciano Saso, Carlos Bravo-Díaz, 2020, izvirni znanstveni članek Ključne besede: cyanothiophene scaffold, oil-in-water emulsion, distribution, interfacial concentration, drug-like properties, antioxidant Celotno besedilo (datoteka, 1,53 MB) Gradivo ima več datotek! Več... |