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1. Time dependent formation of markers of oxidative stress induced by a high fat diet supplemented or unsupplemented with vitamin E in pigs Tanja Pajk Žontar, Janez Salobir, Vida Rezar, 2009, izvirni znanstveni članek Ključne besede: pigs, animal nutrition, oxidative stress, DNA damage, polyunsaturated fatty acids, PUFAs, vitamin E, comet assay, malondialdehyde |
2. The effect of substitution of palm fat with linseed oil on the lipid peroxidation, antioxidative capacity and intestinal morphology in rabbits (Oryctolagus cuniculus) Tina Trebušak, Milka Vrecl, Janez Salobir, Tatjana Pirman, 2019, izvirni znanstveni članek Ključne besede: polyunsaturated fatty acids, malondialdehyde, antioxidative capacity, histology |
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