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1. Prevalence of coagulase positive pathogenic Staphylococcus aureus in milk products collected from unorganized sector of Agra Priyanka Singh, Alka Prakash, 2010, izvirni znanstveni članek Ključne besede: milk, milk products, microbiology, Staphylococcus aureus, isolation, biochemical characterization |
2. Izolacija, karakterizacija ter kristalizacija nove acetiltransferaze iz Mycobacterium smegmatis Davor Obradović, 2012, diplomsko delo Ključne besede: proteomika, izolacija proteinov, acetiltransferaza, Msmeg_5458, mikobakterije, Mycobacterium smegmatis, tuberkuloza, biokemijska karakterizacija, karakterizacija proteinov, acetilacija, kristalografija, cAMP, proteomics, protein isolation, acetyltransferase, Msmeg_5458, mycobacteria, tuberculosis, biochemical characterization, protein characterization, acetylation, crystallography |