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22. Construction of IsoVoc database for the authentication of natural flavoursLidija Strojnik, Jože Hladnik, Nika Cvelbar Weber, Darinka Koron, Matej Stopar, Emil Zlatić, Doris Kokalj, Martin Strojnik, Nives Ogrinc, 2021, izvirni znanstveni članek Ključne besede: IsoVoc, database, volatile aroma compounds, fruits, headspace-solid phase microextraction (HS-SPME), gas chromatography-combustion-isotope ratio mass spectrometry (GC-C-IRMS), authenticity Celotno besedilo (datoteka, 2,57 MB) Gradivo ima več datotek! Več... |
23. Thermo-optical characterization of Cu- and Zr-modified TiO$_2$ photocatalysts by beam deflection spectrometryMahmoud Abdelhamid, Dorota Korte, Humberto Cabrera, Olena Pliekhova, Zeinab Ebrahimpour, Urška Lavrenčič Štangar, Mladen Franko, 2021, izvirni znanstveni članek Ključne besede: photocatalysts, TiO$_2$, Cu/Zr, photodegradation, material characterization, photothermal spectrometry Celotno besedilo (datoteka, 5,24 MB) Gradivo ima več datotek! Več... |
24. Combined analytical study on chemical transformations and detoxification of model phenolic pollutants during various advanced oxidation treatment processesAleksander Kravos, Andreja Žgajnar Gotvajn, Urška Lavrenčič Štangar, Borislav N. Malinović, Helena Prosen, 2022, izvirni znanstveni članek Ključne besede: chlorophenols, phenol, electrooxidation, ozonation, photocatalysis, photooxidation, gas chromatography, liquid chromatography, ion chromatography, mass spectrometry, total organic carbon, ecotoxicology, Daphnia magna Celotno besedilo (datoteka, 2,58 MB) Gradivo ima več datotek! Več... |
25. Data on the optimisation of GC-MS/MS method for the simultaneous determination of compounds from food contact materialLuka Žnideršič, Anita Mlakar, Helena Prosen, 2020, drugi znanstveni članki Ključne besede: gas chromatography, tandem mass spectrometry, internal standard, food contact materials, additives, migration testing Celotno besedilo (datoteka, 913,46 KB) Gradivo ima več datotek! Več... |
26. The effects of the cultivar and environment on the phenolic contents of hazelnut kernelsAnita Solar, Aljaž Medič, Ana Slatnar, Maja Mikulič Petkovšek, Roberto Botta, Merce Rovira, Jean-Paul Sarraquigne, Ana Paula Silva, Robert Veberič, Franci Štampar, Metka Hudina, Loretta Bacchetta, 2022, izvirni znanstveni članek Ključne besede: Corylus avellana, phenolic compounds, quality, identification, quantification, HPLC, mass spectrometry Celotno besedilo (datoteka, 1,42 MB) Gradivo ima več datotek! Več... |
27. Bioinformatics integration of microbiome and metabolomics data in the translational contextLeon Deutsch, 2022, doktorska disertacija Ključne besede: bioinformatics, metabolomics, metagenomcis, physical inactivity, data integration, systems biology, microbiome, urine, nuclear magnetic spectrometry Celotno besedilo (datoteka, 30,37 MB) |
28. Effect of juglone and other allelochemicals in walnut leaves on yield, quality and metabolites of snack cucumber (Cucumis sativus L.)Aljaž Medič, Tilen Zamljen, Ana Slatnar, Metka Hudina, Mariana Cecilia Grohar, Robert Veberič, 2023, izvirni znanstveni članek Ključne besede: allelopathy, cucumber, naphthoquinones, juglone, 5-hydroxy-1, 4-naphthalenedione, phenolic compounds, toxic residue, HPLC, mass spectrometry, LC-MS, snack cucumber Celotno besedilo (datoteka, 1,53 MB) Gradivo ima več datotek! Več... |
29. Collaborative robot precision task in medical microbiology laboratoryAljaž Baumkircher, Katja Seme, Marko Munih, Matjaž Mihelj, 2022, izvirni znanstveni članek Ključne besede: kinesthetic teaching, learning from demonstration, mass spectrometry, sub-millimetre accuracy, MALDI, colony picking Celotno besedilo (datoteka, 7,68 MB) Gradivo ima več datotek! Več... |
30. Time and potential-resolved comparison of copper disc and copper nanoparticles for electrocatalytic hydrogenation of furfuralNik Maselj, Vasko Jovanovski, Francisco Ruiz-Zepeda, Matjaž Finšgar, Tamara Klemenčič, Jan Trputec, Ana Rebeka Kamšek, Marjan Bele, Nejc Hodnik, Primož Jovanovič, 2023, izvirni znanstveni članek Ključne besede: copper, nanoparticles, electrocatalytic hydrogenation, electrochemistry–mass spectrometry, furfural Celotno besedilo (datoteka, 3,19 MB) Gradivo ima več datotek! Več... |