1 - 3 / 3 1 |
1. The effect of conjugated linoleic acid on the growth of weaned piglets Miran Kastelic, Drago Kompan, 2006, izvirni znanstveni članek Ključne besede: pigs, weaned piglets, growth, animal nutrition, feed, feed additives, conjugated linoleic acid, CLA |
2. The effects of feed naturally contaminated with Fusarium mycotoxins on the thymus in suckling piglets Igor Ujčič Vrhovnik, Tanja Švara, Tadej Malovrh, Breda Jakovac-Strajn, 2020, izvirni znanstveni članek Ključne besede: Fusarium, mycotoxins, piglets, thymus, sdverse effects |
3. Antioxidative effects of olive polyphenols compared to vitamin E in piglets fed a diet rich in N-3 PUFA Jakob Leskovec, Vida Rezar, Alenka Nemec Svete, Janez Salobir, Alenka Levart, 2019, izvirni znanstveni članek Ključne besede: hydroxytyrosol, linseed oil, olive polyphenols, oxidative stress, piglets, vitamin E |