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1. Distribution of important aroma markers within the strawberry fruit, influence of fruit size and seasonal changes in content in the everbearing strawberry cultivar 'Capri' Kristyna Šimkova, Robert Veberič, Metka Hudina, Nika Cvelbar Weber, Tina Smrke, Mariana Cecilia Grohar, Tea Burin, Massimiliano Pelacci, Jerneja Jakopič, 2024 Ključne besede: Fragaria × ananassa, strawberry, aroma, harvest time, volatile, GC-MS, fruit size |
2. Relation of physical quality parameters to accumulation, distribution and stability of anthocyanins and other phenolic compounds of strawberry (Fragaria ananassa) fruit Kristýna Šimková, 2024, doktorsko delo/naloga Ključne besede: harvest time, fruit size, freezing, thawing, anthocyanins, phenolic compounds |