81. Pseudomonas fragi biofilm on stainless steel (at low temperatures) affects the survival of Campylobacter jejuni and Listeria monocytogenes and their control by a polymer molybdenum oxide nanocomposite coatingMeta Sterniša, Urška Gradišar Centa, Aljaž Drnovšek, Maja Remškar, Sonja Smole Možina, 2023, izvirni znanstveni članek Ključne besede: dual-species, bacterial interactions, surface coating, food homogenate, nanomaterials, MoO$_3$ Celotno besedilo (datoteka, 2,98 MB) Gradivo ima več datotek! Več... |
82. Clonal mast cell disorders and hereditary α-tryptasemia as risk factors for anaphylaxisMark Kačar, Matija Rijavec, Julij Šelb, Peter Korošec, 2023, pregledni znanstveni članek Ključne besede: anaphylaxis, venom, food, drugs, tryptase, mast cells, KIT p.D816V, hereditary α-tryptasemia, hypersensitivity, diagnosis, food hypersensitivity, drug hypersensitivity Celotno besedilo (datoteka, 3,53 MB) Gradivo ima več datotek! Več... |
83. Enhancing food composition databasesMarko Možina, 2023, diplomsko delo Ključne besede: food composition database, nutrient values, missing data, graph machine learning, knowledge graph embeddings, data exploration, missing value imputation, ampligraph Celotno besedilo (datoteka, 991,71 KB) |
84. A crop of high nutritional quality and health maintenance valueIvan Kreft, Aleksandra Golob, Mateja Germ, 2023, pregledni znanstveni članek Ključne besede: Fagopyrum tataricum, flavonoids, rutin, quercetin, food, nutrition, breeding Celotno besedilo (datoteka, 842,25 KB) Gradivo ima več datotek! Več... |
85. Food safety knowledge among professional food handlers in SloveniaMojca Jevšnik, Andrej Kirbiš, Stanka Grebenc, Urška Jamnikar Ciglenečki, Andrej Ovca, Matic Kavčič, 2023, izvirni znanstveni članek Ključne besede: food safety, food handler, knowledge, hygiene Celotno besedilo (datoteka, 289,65 KB) Gradivo ima več datotek! Več... |
86. Microalgae production on biogas digestate in Sub-Alpine region of Europe—development of simple management decision support toolLara Resman, Maja Berden Zrimec, Vid Žitko, Borut Lazar, Robert Reinhardt, Ana Cerar, Rok Mihelič, 2023, izvirni znanstveni članek Ključne besede: circular economy, anaerobic digestion, food waste digestate, microalgae Scenedesmus, open ponds, decision support tool Celotno besedilo (datoteka, 4,51 MB) Gradivo ima več datotek! Več... |
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89. An analysis of sunflower seed oil market from the viewpoint of a potential new entrant in the Slovenian marketLara Eva Mori, 2023, magistrsko delo Ključne besede: Slovenia, globalization, food industry, market, market research, market analysis, competition, supply, demand, analysis Celotno besedilo (povezava drugam) |
90. Impact of two brown seaweed (Ascophyllum nodosum L.) biostimulants on the quantity and quality of yield in cucumber (Cucumis sativus L.)Tilen Zamljen, Helena Šircelj, Robert Veberič, Metka Hudina, Ana Slatnar, 2024, izvirni znanstveni članek Ključne besede: algae extract, biostimulation, metabolic response, plant growth, yield, food Celotno besedilo (datoteka, 3,79 MB) Gradivo ima več datotek! Več... |