izpis_h1_title_alt

Frost decreases content of sugars, ascorbic acid and some quercetin glycosides but stimulates selected carotenes in Rosa canina hips
ID Čebulj, Anka (Author), ID Mikulič Petkovšek, Maja (Author), ID Schmitzer, Valentina (Author), ID Cunja, Vlasta (Author), ID Štampar, Franci (Author)

URLURL - Presentation file, Visit http://dx.doi.org/10.1016/j.jplph.2015.01.014 This link opens in a new window
Language:English
Keywords:šipek, rosa canina, kemična sestava, fenoli, fenolne spojine, karoteni, pozeba, primarni metaboliti, sekundarni metaboliti, zorenje, rosa canina, roose hips, phenolics, carotenes, frost damage, phenolic compounds, ripening, primary metabolites, secondary metabolites
Work type:Not categorized (r6)
Typology:1.01 - Original Scientific Article
Organization:BF - Biotechnical Faculty
Year:2015
Number of pages:Str. 55-63
Numbering:Vol. 178
UDC:634.1
ISSN on article:0176-1617
DOI:10.1016/j.jplph.2015.01.014 This link opens in a new window
COBISS.SI-ID:8110969 This link opens in a new window
Publication date in RUL:25.05.2016
Views:1034
Downloads:470
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Record is a part of a journal

Title:Journal of Plant Physiology
Shortened title:J. plant physiol.
Publisher:Gustav Fischer Verlag
ISSN:0176-1617
COBISS.SI-ID:2288388 This link opens in a new window

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