izpis_h1_title_alt

Contents of sugars and organic acids in the cultivars of peach (Prunus persica L.) and nectarine (Prunus persica var. nucipersica Schneid.)
ID Colarič, Mateja (Author), ID Štampar, Franci (Author), ID Hudina, Metka (Author)

URLURL - Presentation file, Visit http://www.dlib.si/details/URN:NBN:SI:doc-51MRZOUK This link opens in a new window

Language:English
Keywords:sadjarstvo, breskev, nektarina, sladkorji, prunus persica, prunus persica var. nucipersica, sladkorji, organske kisline, kakovost, fruit growing, peaches, nectarines, sugars, quality, organic acids
Work type:Not categorized
Typology:1.01 - Original Scientific Article
Organization:BF - Biotechnical Faculty
Publisher:Biotehniška fakulteta
Year:2004
Number of pages:Str. 53-61
Numbering:Vol. 83, št. 1
PID:20.500.12556/RUL-61333 This link opens in a new window
UDC:634.25/.26:631.524.6/.7
ISSN on article:1581-9175
COBISS.SI-ID:4058489 This link opens in a new window
Publication date in RUL:10.07.2015
Views:2257
Downloads:295
Metadata:XML RDF-CHPDL DC-XML DC-RDF
:
Copy citation
Share:Bookmark and Share

Record is a part of a journal

Title:Acta agriculturae Slovenica
Shortened title:Acta agric. Slov.
Publisher:Biotehniška fakulteta
ISSN:1581-9175
COBISS.SI-ID:213840640 This link opens in a new window

Secondary language

Language:English
Title:Vsebnost sladkorjev in organskih kislin v kultivarjih breskev (Prunus persica L.) in nektarin (Prunus persica var. nucipersica Schneid.)

Similar documents

Similar works from RUL:
Similar works from other Slovenian collections:

Back