izpis_h1_title_alt

Contents of sugars and organic acids in the cultivars of peach (Prunus persica L.) and nectarine (Prunus persica var. nucipersica Schneid.)
Colarič, Mateja (Author), Štampar, Franci (Author), Hudina, Metka (Author)

URLURL - Presentation file, Visit http://www.dlib.si/details/URN:NBN:SI:doc-51MRZOUK This link opens in a new window
Language:English
Keywords:sadjarstvo, breskev, nektarina, sladkorji, prunus persica, prunus persica var. nucipersica, sladkorji, organske kisline, kakovost, fruit growing, peaches, nectarines, sugars, quality, organic acids
Work type:Not categorized (r6)
Tipology:1.01 - Original Scientific Article
Organization:BF - Biotechnical Faculty
Year:2004
Publisher:Biotehniška fakulteta
Number of pages:str. 53-61
Numbering:Vol. 83, št. 1
UDC:634.25/.26:631.524.6/.7
ISSN on article:1581-9175
COBISS.SI-ID:4058489 Link is opened in a new window
Views:406
Downloads:178
Metadata:XML RDF-CHPDL DC-XML DC-RDF
 
Average score:(0 votes)
Your score:Voting is allowed only to logged in users.
:
Share:AddThis
AddThis uses cookies that require your consent. Edit consent...

Record is a part of a journal

Title:Acta agriculturae Slovenica
Shortened title:Acta agric. Slov.
Publisher:Biotehniška fakulteta
ISSN:1581-9175
COBISS.SI-ID:213840640 This link opens in a new window

Secondary language

Language:English
Title:Vsebnost sladkorjev in organskih kislin v kultivarjih breskev (Prunus persica L.) in nektarin (Prunus persica var. nucipersica Schneid.)

Similar documents

Similar works from RUL:
Similar works from other Slovenian collections:

Comments

Leave comment

You have to log in to leave a comment.

Comments (0)
0 - 0 / 0
 
There are no comments!

Back