The influence of exposure to light on the phenolic content of 'Fuji' apple

Jakopič, Jerneja (author), Štampar, Franci (author), Veberič, Robert (author)

• Language: English
• Keywords: fruit position, apples, phenols, anthocyanins, quercetin glycoside, light
• Work type: Not categorized
• Typology: 1.01 - Original Scientific Article
• Organization: BF - Biotechnical Faculty
• Year: 2009
• Number of pages: Str. 234-239
• Numbering: Vol. 123, No. 2
• PID: 20.500.12556/RUL-36260
• UDC: 634.11
• ISSN on article: 0304-4238
• DOI: 10.1016/j.scienta.2009.09.004
• COBISS.SI-ID: 6090873
• Publication date in RUL: 10.07.2015

Record is a part of a journal

• Title: Scientia horticulturae
• Shortened title: Sci. hortic.
• Publisher: Elsevier
• ISSN: 0304-4238
• COBISS.SI-ID: 5191687

Secondary language

• Language: English
• Keywords: jablana, osvetljenost, sadjarstvo, osvetlitev, antocianini, kvercetini, položaj ploda, fenoli